Kicho

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Tori Kappo KICHO

We are the specialist of Tori (chicken).

We mainly use Jidori (free-range) chicken raised with special care at our contracted poultry farms in Miyazaki and Kagoshima Prefectures in Japan.

The aroma of the charcoal cooking, the degree of grilling and the exquisite texture that can only be achieved by using fresh chicken. Kicho's speciality is rich variety of ingredients, including rare and valubale chicken parts.

Our strong relationship with Japanese sake breweries allows us to enjoy the marriage of exclusive Japanese alcoholic beverages that are only available here in Hong Kong.

Please enjoy seasonal ingredients with the special taste of Jidori chiken.

Lunch
12:00 - 14:30 From $200/set (Last order 14:00)

Dinner
Kicho 1st Anniversary Menu $888/person
Section 1: 18:00 - 20:30
Section 2: 19:00 - 21:30
Section 3: 20:30 - 23:00
*There will be pax restriction depends on the reservation condition

VIP room A (Sofa) for 4-5 people, minimum charge:
Weekdays: $5000

VIP room B (Table) for 5-6 people, minimum charge:
Weekdays: $5000

Subject to 10% service charge

Close on every Sunday

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